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Hi, I'm Yolanda! Some people call me the BeyoncĂŠ of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! From novelty cakes that look like your favourite foods to my MEGA mash up cakes that have layers upon layers of goodness - I dream in cake!
To make my Giant SâMores Cake, I baked two large graham cracker cookies and sandwiched them between an all-chocolate âpiece of chocolateâ Chocolate cake and a batch of my Ultimate Vanilla cake that I layered with Italian Meringue buttercream, toasted mini marshmallows and covered entirely in marshmallow fondant. Then, I toasted the whole cake with my brulĂŠe torch. YUM! Marshmallow lovers, youâre definitely gonna want SâMore of this cake!
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RECIPES:
My GIANT SâMORES CAKE Step-By-Step - http://bit.ly/GiantSmoresCakeRecipe
My GRAHAM CRACKER COOKIES Recipe - http://bit.ly/GrahamCrackerCookieRecipe
My MARSHMALLOW FONDANT Recipe - http://bit.ly/YosMarshmallowFondantRe...
My ULTIMATE VANILLA CAKE - http://bit.ly/YOsVanillaCakeRecipe
My ULTIMATE CHOCOLATE CAKE - http://bit.ly/YOsUltimateChocolateCak...
My ITALIAN MERINGUE BUTTERCREAM - http://bit.ly/YOsFamousButtercreamRecipe
My MODELLING CHOCOLATE Recipe - http://bit.ly/YOsModellingChocolateRe...
My CHOCOLATE GANACHE Recipe - http://bit.ly/YosGanacheBlog
My SIMPLE SYRUP Recipe - http://bit.ly/YOsSimpleSyrupRecipe
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen https://vimeo.com/orhansumen
Cinematographer: Jeremy Kohm http://jeremykohm.com
Producers: Jocelyn Mercer & Connie Contardi http://www.cjmercon.com
T-Shirt: http://www.howtocakeit.com/
How To Make A Giant S’Mores CAKE | Fluffy Marshmallow Fondant | Yolanda Gampp | How To Cake It ─ How To Cake It
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