Falafel Waffle - Handle It ─ Epic Meal Time

This week Gross Guy teaches you how to make the Falafel Waffle! It's a delicious fusion of the waffle and falafel!

Ingredients
1 Pack of bacon
3 Grilling steaks
2 Tbsp coriander
1 Tsp all-spice
1 Tsp cinnamon
1 Tsp cumin
1/2 Tsp ginger
1/2 Tsp turmeric
1/2 Tsp black pepper
2 Tbsp vegetable oil

1 onion
1 parsley bunch
1 Tbsp minced garlic
1 Tsp cumin
1 Tsp coriander
1 Tbsp salt
2 Tbsp flour

1/2 a cup of tahini
1 Tsp minced garlic
1 Tsp sea salt,
1 Tbsp lemon juice
1/4 Cup of warm water

Tools
1 Frying pan
1 Cutting board
2 Mixing bowls
1 Chef knife
Waffle iron
1 Frying pan
1 Masher

Step 1
Cut bacon into bits and cook in a frying pan on medium heat for 10 to 15 minutes.

Step 2
Cut beef into thin strips and season with 2 Tbsp coriander, 1 Tsp allspice, 1 Tsp cinnamon, 1 Tsp cumin, 1/2 Tsp ginger, 1/2 Tsp turmeric, 1/2 Tsp black pepper and 2 Tbsp vegetable oil then cook in a frying pan on high heat for 10 minutes.

Step 3
Chop parsley and cut onions into very fine bits. Drain a can of chickpeas then add to a mixing bowl with parsley, onions, 1 Tbsp minced garlic, 1 Tsp cumin, 1 Tsp coriander, 1 Tbsp salt, 2 Tbsp flour and bacon bits then mash until a thick paste.

Step 4
Grease your waffle iron and make a ball of falafel and place on the iron and close shut then cook for 5 minutes. Make 2 to 4 waffles.

Step 5
Mix together 1/2 a cup of tahini, 1 Tsp minced garlic, 1 Tsp sea salt, 1 Tbsp lemon juice and use 1/4 Cup of warm water to thin out the sauce.

Step 6
Layer on to waffle beef, sauce and top with another waffle.

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Falafel Waffle - Handle It