GIANT Candy Apple CAKE!! | How To Cake It ─ How To Cake It

Take candy apples to the next level and try making one of these GIANT candy apple cakes!

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Our cake menu this week has TWO NEW CAKES on Step By Step! Asma and Shannon are back in the kitchen making a succulent cake, and something for Halloween - Jack from Nightmare Before Christmas! Head over there now to check them out:
http://bit.ly/SxSJackCake
http://bit.ly/SxSSucculentCake

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Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes - giant versions of foods, gross stuff like brains, movie characters and some of my favorite things! Basically, I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!

Each of these cakes start off as 3lbs of my Ultimate Vanilla Cake and gets covered in fondant - one red, one green and one golden️! Stacked with Italian Meringue Buttercream, and "dipped" in caramel chocolate, these cakes get a halloween twist with the help of our HTCI x Sweetapolita sprinkle blends and some spooky Halloween candies! Check out the full recipe here: http://bit.ly/CandyAppleRecipe

Got an idea for a cake? I'd love to hear it - subscribe & comment below!

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VIDEO TUTORIALS of my Basic Recipes for this MERMAID CAKE:

My Ultimate Vanilla Cake - http://bit.ly/YosVanillaCake

My Italian Meringue Buttercream - http://bit.ly/YOsButtercream

Learn ALL my Basic Recipes Here - http://bit.ly/RecipeBoxVids

MY BASIC RECIPES:

My ITALIAN MERINGUE BUTTERCREAM - http://bit.ly/YosItalianMeringueRecipe

My ULTIMATE VANILLA CAKE - http://bit.ly/YOsVanillaCakeRecipe

My SIMPLE SYRUP - http://bit.ly/YOsSimpleSyrupRecipe

KEY SUPPLIES FOR THIS CAKE:

The How To Cake It Shop Is Full Of My Fave Tools - http://bit.ly/2MR8PgX

Get Your Very Own SIR SQUEEZE-A- LOT & Fun-elle Combo Here - http://bit.ly/2NhXsxP

My Exclusive BUNDLES Are Filled With LOTS Of Amazing Tools & Materials You'll Need For Baking & Gifting - http://bit.ly/2NhFoUC

If you want to take your FONDANT skills to the next level go here - http://bit.ly/2MRBXV6

THE HOW TO CAKE IT TEAM

Editor: Orhan Sumen || [email protected]

Cinematographer: Jeremy Kohm || http://jeremykohm.com

Producers: Jocelyn Mercer & Connie Contardi || http://www.cjmercon.com

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