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Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes - giant versions of foods, gross stuff like brains, movie characters and some of my favorite things! Basically, I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
Starting with 18lbs of my Ultimate Chocolate Cake, these ancient eggs have a sweet surprise once they're ready to hatch! They have an Italian Meringue Buttercream-filled secret chamber egg, sealed off with chocolate and finished off with fondant petals. A few coats of paint gets that antique finish. Want to cake your own? See the full recipe here: http://bit.ly/GOTDragonEggsRecipe
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MY BASIC RECIPES:
My ITALIAN MERINGUE BUTTERCREAM - http://bit.ly/YosItalianMeringueRecipe
My ULTIMATE VANILLA CAKE - http://bit.ly/YOsVanillaCakeRecipe
My SIMPLE SYRUP - http://bit.ly/YOsSimpleSyrupRecipe
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My Ultimate Vanilla Cake - http://bit.ly/YosVanillaCake
My Italian Meringue Buttercream - http://bit.ly/YOsButtercream
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THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen
Cinematographer: Cody Clay
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Game Of Thrones Dragon Eggs... made of CAKE! | Season 8 Finale | How To Cake It ─ How To Cake It
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